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How to Cook Pre Cooked Chicken Sausage Perfectly

How to Cook Pre Cooked Chicken Sausage?

To cook pre-cooked chicken sausage, there are three methods you can use: the oven, air fryer, or stove.

For the oven, preheat to 375°F and bake the sausage for 18-24 minutes.

On the stove, preheat a skillet, cook the sausage for 8-10 minutes, turning frequently.

In an air fryer, preheat to 400°F and cook for 6-9 minutes.

Remember to cook the chicken sausage to a minimum internal temperature of 165°F for safety.

Leftovers can be stored in the fridge for up to 4 days and reheated using the same methods or in the microwave.

Quick Tips and Facts:

1. Contrary to popular belief, pre-cooked chicken sausage can be just as juicy and delicious as freshly cooked sausage if reheated properly.
2. Did you know that cooking pre-cooked chicken sausage in the oven can result in a crispier outer layer, similar to grilling it?
3. One little-known method to cook pre-cooked chicken sausage is by simmering it in beer or broth. This adds a flavorful twist to the sausage and keeps it moist.
4. For a healthier alternative, try steaming pre-cooked chicken sausage. This method helps retain the natural flavors and nutrients without adding any additional fat or calories.
5. If you’re short on time, cutting pre-cooked chicken sausage into small pieces and stir-frying it with veggies is a quick and tasty way to prepare a flavorful meal.

Three Ways To Cook Pre-Cooked Chicken Sausage

Cooking pre-cooked chicken sausage is a breeze, thanks to its already fully cooked state. There are three main methods for preparing this delicious and convenient protein: in the oven, in an air fryer, or on the stove.

Oven Method:

  • Preheat the oven to 375F.
  • Place the sausages on a baking sheet lined with parchment paper to prevent sticking and for easy cleanup.
  • Bake the sausages for 18 to 24 minutes once the oven reaches the desired temperature.
  • This method ensures even heat distribution, resulting in a perfectly cooked and crispy sausage.

Stovetop Method:

  • Preheat a skillet over medium heat and add a drizzle of olive oil to prevent sticking and enhance flavor.
  • Place the sausages in the pan and cook them for 8 to 10 minutes, turning frequently to ensure even browning and heating throughout.
  • This method provides a quicker option while still delivering a tasty meal.

Air Fryer Method:

  • Preheat the air fryer to 400F.
  • Place the sausages in the air fryer basket, ensuring they are not overcrowded for proper air circulation.
  • Cook the sausages for 6 to 9 minutes, keeping an eye on them to prevent burning.
  • The air fryer method results in a crispy exterior and juicy flavors within, making it a favorite among chicken sausage enthusiasts.

Recommended Internal Temperature For Safety

When cooking any type of meat, considering the internal temperature is essential for food safety. Pre-cooked chicken sausage, in particular, should be heated to a minimum internal temperature of 165F to eliminate any potential harmful bacteria. This temperature not only guarantees food safety but also maintains the tastiness and texture of the sausage.

To accurately determine the internal temperature of the chicken sausage, it is recommended to use a meat thermometer, which is the most reliable method. Remember to insert the thermometer into the thickest part of the sausage, avoiding contact with the casing to prevent affecting the reading. Once the thermometer reads 165F or higher, you can be confident that your chicken sausage is ready to enjoy.

Popular Brands Of Pre-Cooked Chicken Sausage

When it comes to pre-cooked chicken sausage, there are several popular brands that offer a wide selection of flavors and options. These brands have gained recognition for their high-quality products and commitment to delivering delicious and healthy choices for consumers. Some of the most well-known brands of pre-cooked chicken sausage include Aidells, Applegate, Alfresco, and Bilinski’s.

Aidells is known for its flavorful and unique combinations, such as Spinach & Feta and Pineapple & Bacon. Applegate offers organic and natural options, appealing to those seeking cleaner ingredients. Alfresco’s chicken sausage features bold and savory flavors like Roasted Garlic and Spicy Jalapeno. Bilinski’s specializes in certified organic sausages, providing a range of delicious flavors like Chorizo and Sweet Italian.

These brands not only prioritize taste but also aim to meet a variety of dietary needs, including gluten-free and keto-friendly options. With their extensive flavor profiles and commitment to quality, these popular brands offer a convenient and delicious way to enjoy pre-cooked chicken sausage.

Oven Cooking Instructions

Cooking Pre-Cooked Chicken Sausage in the Oven

Cooking pre-cooked chicken sausage in the oven is a simple and effective method that guarantees an evenly cooked and flavorful outcome.

To begin, preheat your oven to 375F.

While the oven is heating, arrange the sausages on a baking sheet lined with parchment paper. This not only prevents sticking but also makes for easy cleanup afterward.

Once the oven reaches the desired temperature, place the baking sheet in the oven. Bake the sausages for 18 to 24 minutes, or until they reach an internal temperature of 165F. The exact cooking time may vary depending on the thickness and brand of the sausage, so it’s essential to keep an eye on them to prevent overcooking.

Once they are perfectly cooked, remove the sausages from the oven and allow them to rest for a few minutes before serving. This resting period allows the juices to redistribute throughout the sausage, enhancing its flavor and juiciness.

Enjoy your pre-cooked chicken sausage hot and savor the deliciousness that this simple cooking method provides.

Stovetop Cooking Instructions

  • If you’re looking for a quick and convenient way to cook pre-cooked chicken sausage, the stovetop method is the perfect choice.
  • To get started, preheat a skillet over medium heat.
  • Add a small drizzle of olive oil to prevent sticking and enhance the flavor.
  • Once the skillet is heated, carefully place the sausages in the pan.
  • Cook them for 8 to 10 minutes, turning them frequently to ensure even browning and heating throughout.
  • The stovetop cooking method allows for a slightly faster cooking time compared to the oven method, making it an ideal option for those busy weeknight dinners.
  • As the sausages cook, their delicious aroma will fill your kitchen, heightening your anticipation for the flavorful meal to come.
  • Once they are browned and heated through, remove the sausages from the skillet and let them rest for a few minutes.
  • This resting period allows the flavors to meld together and ensures an even distribution of heat.
  • Serve your pre-cooked chicken sausage alongside your favorite sides and enjoy a quick and delectable meal.

  • Preheat a skillet over medium heat

  • Add a small drizzle of olive oil to prevent sticking and enhance the flavor
  • Carefully place the sausages in the pan
  • Cook for 8 to 10 minutes, turning frequently
  • Let the sausages rest for a few minutes before serving

Air Fryer Cooking Instructions

The air fryer has become a popular kitchen appliance for its ability to create crispy and flavorful dishes without excessive oil. To cook pre-cooked chicken sausage in an air fryer, start by preheating the appliance to 400F. While the air fryer heats up, place the sausages in the basket, making sure not to overcrowd them.

Once the air fryer has reached the desired temperature, insert the basket and cook the sausages for 6 to 9 minutes, depending on their thickness. Keep an eye on them during the cooking process to prevent any burning. The circulating hot air within the air fryer ensures a crispy exterior while maintaining the juicy flavors within the sausage.

When the cooking time is up, carefully remove the sausages from the air fryer, allowing them to cool for a few minutes before serving. This cooling period allows the juices to settle, ensuring a succulent and flavorful bite. The air fryer method is a great option for those who want to enjoy the taste and texture of fried sausage with minimal oil.

Cooking pre-cooked chicken sausage is a straightforward and rewarding process. Whether you choose to bake them in the oven, cook them on the stovetop, or use an air fryer, the result will be a delicious and satisfying meal. Remember to always cook the sausage to a minimum internal temperature of 165F for food safety. With the various flavors and brands available, you can explore different options and find the perfect pre-cooked chicken sausage to suit your taste preferences. So fire up that oven, heat up the skillet, or preheat the air fryer, and indulge in the goodness of perfectly cooked pre-cooked chicken sausage.

Frequently Asked Questions

How do you cook pre-cooked sausage?

To cook pre-cooked sausage, start by steaming them in a small amount of water in a frying pan for about 5-7 minutes. Once they’re steamed, you can either let the water boil away or pour it off. Next, give the sausages a short frying process, which helps tenderize the natural casing and enhances the flavor. For an alternative method, pre-cooked sausages such as bockwurst and kielbasa can also be grilled effectively by placing them on a low fire for about 5-8 minutes.

Is chicken sausage already cooked?

Yes, chicken sausage is typically pre-cooked. This means that it is safe to consume without further cooking. However, if you prefer to cook it, the cooking time will be shorter compared to raw chicken sausage. To ensure its safety, it is important to check that the chicken sausage reaches an internal temperature of at least 165°F before enjoying it.

How do you cook store bought chicken sausages?

To cook store-bought chicken sausages, preheat your oven to 400 degrees Fahrenheit (200°C) and place the sausages on a baking sheet. Allow them to cook for approximately 20-25 minutes until they reach an internal temperature of 165 degrees Fahrenheit (74 degrees Celsius). This ensures that the sausages are fully cooked and safe to consume. Once done, you can serve them as they are or incorporate them into your favorite dishes for a delicious meal.

How do you reheat precooked chicken sausage?

Reheating precooked chicken sausage is a breeze! With a variety of options to choose from, you can easily achieve that desired crispiness and ensure the sausage is heated thoroughly. Whether you opt for the stove, oven, or air fryer, all three methods are effective in getting the job done. Simply select your preferred method, heat the sausage until it reaches a seared perfection and is heated evenly, and enjoy your flavorful reheated chicken sausage in no time!

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