Does Culver’s Have Dairy Free Ice Cream?
No, Culver’s does not have dairy-free ice cream.
Quick Tips and Facts:
1. Contrary to popular belief, Culver’s does not currently offer a dairy-free ice cream option on their menu. However, they do offer a variety of other frozen treats for those with dietary restrictions or preferences.
2. Culver’s is known for their creamy custard, which was originally created as a result of a malfunctioning custard machine. The founders decided to embrace the unique texture and taste, and it became a signature item on their menu.
3. In 1984, the first Culver’s restaurant opened in Sauk City, Wisconsin. What began as a family-owned business has now grown to over 700 locations across 25 states.
4. Culver’s is committed to supporting local farmers and uses only fresh, never frozen beef in their burgers. They prioritize the use of high-quality ingredients and source their beef from sustainable suppliers.
5. One interesting fact is that Culver’s was the first fast-food restaurant to introduce cheese curds on their menu. This Wisconsin delicacy quickly became a fan favorite and is now an iconic side dish offered at most Culver’s locations.
Dairy-Free Options On Culver’s Menu:
Culver’s is a popular fast food restaurant chain renowned for its delicious “Butterburgers” and frozen custard. While dairy is a prominent ingredient in many of their signature dishes, Culver’s does offer a few dairy-free options on its menu. These options allow individuals with lactose intolerance or a preference for dairy-free foods to still enjoy a meal at Culver’s.
For those looking to avoid dairy, many of Culver’s savory menu items can be ordered without dairy. This includes popular choices like the Original ButterBurger, Culver’s Deluxe, Culver’s Bacon Deluxe, Mushroom ButterBurger, Chicken Tenders, Buffalo Chicken Tenders, Original Grilled Chicken Sandwich, Butterfly Jumbo Shrimp Basket, Butterfly Jumbo Shrimp Dinner, Chopped Steak Dinner with Dairy-Free Sides, Beef Pot Roast Dinner with Dairy-Free Sides, Beef Pot Roast Sandwich, and Grilled Reuben. These items can be modified to exclude dairy-containing ingredients.
In addition to these main menu options, Culver’s also offers various dairy-free sauces and condiments. This includes Beef Gravy, Chicken Gravy, Frank’s Red Hot Buffalo Dipping Sauce, Ketchup, Malt Vinegar, Shrimp Cocktail Sauce, Spicy Brown Mustard, Sweet Baby Ray’s BBQ Sauce, Tartar Sauce, and Yellow Mustard. These dairy-free condiments enhance the flavor of your meal without compromising dietary requirements.
Customizing Butterburgers At Culver’s Without Dairy:
One of Culver’s signature menu items is the ButterBurger, a delicious burger served on a buttered and slightly toasted bun. However, if you’re looking for a dairy-free option, you can customize your ButterBurger without butter. The buns and breads used at Culver’s can be ordered without butter, although it’s essential to note that there may be a risk of cross-contact with butter on the toaster and grill.
When ordering a ButterBurger without dairy, you can still enjoy a variety of toppings and condiments. Culver’s provides dairy-free toppings like:
- Bacon
- Dill Pickle
- Red Onion Ring
- Sauerkraut
- Sautéed Mushrooms
- Shredded Lettuce
- Tomato Slices
These toppings add flavor and texture to your burger while keeping it dairy-free.
Furthermore, Culver’s offers gluten-free buns for those with gluten sensitivities. These buns are not specifically dairy-free, but they provide a suitable option for individuals who need to avoid both dairy and gluten. By customizing your order, Culver’s can accommodate your dietary restrictions and preferences.
Gluten-Free And Dairy-Free Options At Culver’s:
In addition to their dairy-free options, Culver’s also offers a range of gluten-free options. They provide Rotella’s Gluten Free Bun, as well as other bread options such as Rye Bread, Sourdough Bread, and Hoagie Bun without butter. These gluten-free bread choices offer alternatives for individuals with gluten sensitivities, providing even more variety for those with dietary restrictions.
It’s important to note that while Culver’s strives to provide gluten-free and dairy-free options, they cannot guarantee the complete absence of cross-contact with allergens. Customers should be aware that there is always a risk of accidental cross-contact, especially with dairy-containing ingredients or shared cooking equipment. It is recommended to inform the staff about your dietary needs or restrictions to ensure the necessary precautions are taken.
When ordering from Culver’s gluten-free and dairy-free options, customers can also enjoy a range of sides and salads. Suitable side options that do not contain dairy include Coleslaw, Crinkle Cut Fries, Dinner Roll (without butter), and Steamed Broccoli. Additionally, several salads such as Chicken Cashew Salad and Cranberry Bacon Grilled Chicken Salad can be ordered without cheese, making them an excellent dairy-free choice.
Risks Of Cross-Contact With Dairy At Culver’s:
While Culver’s strives to accommodate various dietary needs, it’s important to consider the risk of cross-contact with dairy in their kitchen. Cross-contact can occur when foods that do not contain dairy come into contact with dairy-containing ingredients or surfaces, leading to traces of dairy in an otherwise dairy-free dish.
Culver’s uses canola oil for frying, which is dairy-free. However, shared fryers are used for both dairy-free items and items containing milk. This introduces the possibility of cross-contact. Although Culver’s makes efforts to prevent cross-contact, individuals with severe dairy allergies should be cautious when consuming food from shared fryers.
Similarly, while the Beef Pot Roast Sandwich buns are not usually buttered, customers should double-check with the staff to ensure their dairy-free request is accommodated. It’s crucial to communicate your dietary needs clearly and ask about any potential risks or cross-contact concerns.
To summarize:
- Cross-contact can lead to traces of dairy in dairy-free dishes.
- Shared fryers are used for both dairy-free and dairy-containing items, increasing the risk of cross-contact.
- Individuals with severe dairy allergies should exercise caution when consuming food from shared fryers.
- Communicate dietary needs clearly and ask about potential cross-contact risks.
“While Culver’s strives to accommodate various dietary needs, it’s important to consider the risk of cross-contact with dairy in their kitchen.”
Dairy-Free Meals At Culver’s:
Culver’s offers a range of menu items that can be made without dairy for those who are looking for dairy-free meal options. This provides individuals with lactose intolerance, dairy allergies, or a dairy-free lifestyle the opportunity to enjoy a flavorful and satisfying meal at Culver’s.
Some notable dairy-free meals at Culver’s include:
- The Original ButterBurger
- Culver’s Deluxe
- Culver’s Bacon Deluxe
- Mushroom ButterBurger
- Chicken Tenders
- Buffalo Chicken Tenders
- Original Grilled Chicken Sandwich
- Butterfly Jumbo Shrimp Basket
- Butterfly Jumbo Shrimp Dinner
- Chopped Steak Dinner with Dairy-Free Sides
- Beef Pot Roast Dinner with Dairy-Free Sides
- Beef Pot Roast Sandwich
- Grilled Reuben
These options can be modified to exclude dairy-containing ingredients and ensure a dairy-free experience.
It’s important to note that some menu items may have additional allergens, such as soy in the form of soy oil and/or soy lecithin. Customers with specific dietary needs should always review the allergen information provided by Culver’s and consult with the staff to ensure their meal is suitable for their requirements.
Dairy-Free Dessert Options At Culver’s:
No meal is complete without dessert, and Culver’s does offer dairy-free options to satisfy your sweet tooth. While their frozen custard is a dairy-rich treat, there are still options for individuals looking for dairy-free alternatives.
Culver’s offers desserts like Lemon Ice (seasonal), Lemon Ice Cooler (seasonal), Cake Cone, and Waffle Cone, which can be ordered without dairy. These options ensure that individuals following a dairy-free diet can still enjoy a refreshing and delicious treat at Culver’s.
In addition to the dairy-free base options, Culver’s provides a variety of toppings to customize your dessert. Toppings like Brownie Pieces, Espresso, Granola Clusters, Fruits, Maraschino Cherries, Marshmallow Creme, Nuts and Peanut Butter, Oreo Crumbs, Root Beer, and Sprinkles are available. These toppings allow you to personalize your dairy-free dessert and create a delightful and flavorful experience.
It’s worth noting that while Culver’s provides an allergen grid listing the ingredients in their menu items, some discrepancies may exist. For example, the Sugar Cookies are listed as milk-free on the grid but still contain milk according to the ingredient guide. Customers with dairy allergies should be cautious and inquire about specific ingredients, especially if they are unsure about any potential allergens.
Frequently Asked Questions
What kind of ice cream is dairy-free?
There are several options for dairy-free ice cream available. So Delicious offers Cashew Milk Chocolate Cookies N Cream and Cashew Milk Salted Caramel Cluster, both of which are rated A and made with cashew milk. Additionally, they offer Soy Milk Peanut Butter Zig Zag, another A-rated option. Trader Joe’s Strawberry is also dairy-free and has received an A- rating. Sprouts Mango is another dairy-free choice, rated A. These options provide a variety of flavors for those looking for dairy-free ice cream.
What are the ingredients in Culver’s ice cream?
Culver’s ice cream is made with a blend of high-quality ingredients to create their delicious flavors. The Vanilla Frozen Custard is crafted using milk, cream, skim milk, sugar, corn syrup, egg yolk, guar gum, mono & diglycerides, locust bean gum, carrageenan, and natural and artificial vanilla flavor. Additionally, the ice cream may feature various toppings, such as pecan pieces prepared with a mixture of vegetable oil and sea salt and a delectable salted caramel made with corn syrup and sweetened condensed milk.
These carefully chosen ingredients ensure a rich and creamy texture while providing a delightful balance of flavors. Each scoop of Culver’s ice cream delivers a taste sensation that is sure to please even the most discerning ice cream connoisseurs.
What is Culver’s custard made out of?
Culver’s custard is a delightful treat made from a perfect blend of fresh milk, luscious cream, and high-quality pasteurized egg yolks. With a minimum egg content of 1.4 percent, Culver’s custard surpasses the standard for true custard. This small-batch crafted delicacy is not just ice cream, but a delectable sensation that will tickle your taste buds with its extraordinary flavor. Prepare yourself for an incredible culinary experience as Culver’s custard is nothing short of amazing.
Is there ice cream without milk?
Yes, there are several options for ice cream without milk. Many dairy-free ice creams use alternative milk types such as oat milk, coconut milk, or cashew milk as a base ingredient. Additionally, certain brands may utilize unique ingredients like sunflower butter or avocado puree. It is important to read the labels and look for certifications to ensure the ice cream is vegan, gluten-free, egg-free, peanut-free, and may or may not contain soy or wheat.